Jepara Typical foods:
Pindang Serani
Rondo Royal (Monyos) = tape-wrapped fried flour.
Klenyem (Lempok) = fried grated cassava brown sugar contents.
Kenyol (Gantilut) = grated yam wrapped in banana leaves and filled with brown sugar center, how to cook steamed.
Nogosari = flour wrapped in banana leaves and filled the middle of ripe bananas, how to cook steamed.
Moto Belong = grated yam wrapped in banana leaves and filled the middle of ripe bananas, how to cook steamed and served with way cut at a slight angle like eyeballs and eaten with grated coconut mixed with a little sugar.
= Pot of sticky rice flour wrapped in banana leaves and shaped a cone filled with a mixture of grated coconut and brown sugar.
Kuluban = ointment-ointment with young jackfruit, long beans and leaves of young, raw bean sprouts, and fruits banana, served mentahan.
Pecel Grilled Fish = fish grilled with herbs coconut milk sauce.
Horok-Horok * = food is very scarce and only found in Jepara is made with raw sago. with a pretty strange way of making the use of hair comb. sterofom foam shaped like a chewy with a slightly salty taste. usually eaten as a meatball mixture, hodgepodge, or otherwise.
Horok-Horok Janganan = Horok-Horok * give in vegetables such as: Leaf Spinach, Toge, Long Beans, bongs (bamboo shoots), etc., then give the sauce.
Horok-Horok cecek = Horok-Horok * is eaten with toppings cecek (As Sate Leather)
Bontosan = mackerel fish chips batter in the form of logs and was steamed.
Buffalo Shrimp Satay and Satay
Paste Jepara
Nuts Oven
Jepara = Peanut Peanut is still in its skin peeled alias yet, on toast with white sand until the skin color into black beans.
Petruk Durian (Durio Zybethinus cultivars Petruk)
Citrus Jepara (Limnocitrus littoralis (Miq) Swingle)
Gereh iwak Teri = Fish anchovies are used as a kind of salted fish, mostly from the island of Karimun.
Latuh / Lato = a type of seaweed, eaten in a fresh condition, and reputedly can cure sore throat, tonsillitis.
Tempong (blenyik) = raw dried fish, shaped like bakwan.
Milk Eggs Sutet = High Voltage
Jepara typical beverage:
Adon, adon Coro = ginger drink coconut milk with sliced roasted coconut, served warm.
Ice Gempol = drink coconut milk and Gempol (balls of rice flour), usually served sweet, salty, warm or cold.
Ice Pleret = drink coconut milk and Pleret (rice flour that is eaten a bit chewy) is almost similar to Gempol.
Dawet Jepara (Ice Cendhol / Cendol) = made from corn starch material, original brown sugar, coconut milk
Pindang Serani
Rondo Royal (Monyos) = tape-wrapped fried flour.
Klenyem (Lempok) = fried grated cassava brown sugar contents.
Kenyol (Gantilut) = grated yam wrapped in banana leaves and filled with brown sugar center, how to cook steamed.
Nogosari = flour wrapped in banana leaves and filled the middle of ripe bananas, how to cook steamed.
Moto Belong = grated yam wrapped in banana leaves and filled the middle of ripe bananas, how to cook steamed and served with way cut at a slight angle like eyeballs and eaten with grated coconut mixed with a little sugar.
= Pot of sticky rice flour wrapped in banana leaves and shaped a cone filled with a mixture of grated coconut and brown sugar.
Kuluban = ointment-ointment with young jackfruit, long beans and leaves of young, raw bean sprouts, and fruits banana, served mentahan.
Pecel Grilled Fish = fish grilled with herbs coconut milk sauce.
Horok-Horok * = food is very scarce and only found in Jepara is made with raw sago. with a pretty strange way of making the use of hair comb. sterofom foam shaped like a chewy with a slightly salty taste. usually eaten as a meatball mixture, hodgepodge, or otherwise.
Horok-Horok Janganan = Horok-Horok * give in vegetables such as: Leaf Spinach, Toge, Long Beans, bongs (bamboo shoots), etc., then give the sauce.
Horok-Horok cecek = Horok-Horok * is eaten with toppings cecek (As Sate Leather)
Bontosan = mackerel fish chips batter in the form of logs and was steamed.
Buffalo Shrimp Satay and Satay
Paste Jepara
Nuts Oven
Jepara = Peanut Peanut is still in its skin peeled alias yet, on toast with white sand until the skin color into black beans.
Petruk Durian (Durio Zybethinus cultivars Petruk)
Citrus Jepara (Limnocitrus littoralis (Miq) Swingle)
Gereh iwak Teri = Fish anchovies are used as a kind of salted fish, mostly from the island of Karimun.
Latuh / Lato = a type of seaweed, eaten in a fresh condition, and reputedly can cure sore throat, tonsillitis.
Tempong (blenyik) = raw dried fish, shaped like bakwan.
Milk Eggs Sutet = High Voltage
Jepara typical beverage:
Adon, adon Coro = ginger drink coconut milk with sliced roasted coconut, served warm.
Ice Gempol = drink coconut milk and Gempol (balls of rice flour), usually served sweet, salty, warm or cold.
Ice Pleret = drink coconut milk and Pleret (rice flour that is eaten a bit chewy) is almost similar to Gempol.
Dawet Jepara (Ice Cendhol / Cendol) = made from corn starch material, original brown sugar, coconut milk
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